About Us

Offers truly Malaysian cuisine - King of Chilli Crab in Brisbane!

Satay Ria Malaysian Chinese Restaurant founded in September 2011 and today it is one of the best Malaysian restaurant offering a true culinary experience, in its warm, traditional dining area furnished with dark wooden tables and hues of passionate red, this suburban Brisbane eatery invites visitors to linger while enjoying a traditional dining experience. As it’s name suggest, we are Satay specialist – that’s our signature! Our satay skewers are really to-die-for! More so, we are Quality Driven!

We are passionate in ensuring that the food we prepare has taken great care and the end results is a memorable experience for our customers. That’s when we say, you don’t have to travel 6500 km to Malaysia to have that tantalizing taste but getting it locally in Brisbane, Cannon Hill. We have ample parking space. You don’t have to “fight” for car park spot and it’s FREE.

Our unique culinary offering extends beyond what you can see in our menu. We also cater for special dishes that you may have the desire to consume such as Chilli Mud Crab, Butter Prawns – a must have, Fish Head Curry, Assam Steam Fish, Ikan Bakar, Kangkung Belacan, Sambal Sotong to name just a few.

If you have anything in mind and not on the menu and dying to have it, let us know!! We can cook it for you!

We also cater for corporate functions or events, either in-house or at your premise. Home functions can also be catered for special celebrations with friends and family.

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm