Malaysian Chinese Restaurant

Our signatured satay skewers are really to-die-for Offering a true culinary experience!

Eating Malaysian Food for the First Time? Top Malaysian Dishes You Should Try

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Bakuteh (BKT)

The name literally translates as “meat bone tea”, and, at its most straightforward, consists of fatty pork ribs simmered in a broth of herbs and spices (including star anise, cinnamon, cloves, dong guai, fennel seeds and garlic) slow cook for days. Nevertheless, added ingredients may contain offal, varieties of mushroom, choy sum (vegetables), and pieces tofu puffs.

Excellent Things About Malaysian Food

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Clearly, Malaysian food is greatly affected by Thai, Chinese, Indonesian and Indian cuisine. These influences expand from using the wok to the blends of spices used in many popular dishes.

Malaysian cuisine has an enormous range – also makes it difficult to classify all. This may be tricky for restaurateurs but we should adopt it.

Satay Ria, 2 Locations and Cuisine

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Satay Ria is a Malaysian Restaurant that began to serve its valued customers in September 2011. Today it proves to be the best Malaysian Restaurant Brisbane that offers the most outstanding culinary experience. The ambiance created for traditional and warm dine-in facility furnished with wood made tables. The passionate red hues that take command merge well in the Malaysian tradition. Our valued customers are most welcome to enjoy the exotic cuisine in an ultimate dining atmosphere.